ACADEMIC RECORD OF: OMOSANYA HAMMED O.
| MATRIC NO: CSB09733283 |
SEX: MALE |
DATE OF BIRTH: 1988-07-11 |
YEAR ADMITTED: 2009 |
| NATIONALITY: NIGERIAN |
STATE: OGUN |
MODE OF ADMISSION: UME |
| FACULTY: Social And Management Sciences |
DEPT: Mass Communication |
| CODE | TITLE | UNIT | SCORE | GRADE |
|---|
| COM101 | Writing For the Mass Media | 2 | 51 | C |
| COM105 | History of the Mass Media | 2 | 40 | E |
| COM111 | Introduction To Communication | 2 | 65 | B |
| COM113 | Elements of English Grammer and Usage | 2 | 51 | C |
| COM115 | Traditional African Communication System | 2 | 45 | D |
| GNS101 | Use of English I | 2 | 77 | A |
| GNS103 | Study Skills and Techniques | 2 | 56 | C |
| GNS105 | Introduction To Philosophy and Iogical Thinking | 2 | 45 | D |
| PHL103 | Introduction To Iogic I | 2 | 59 | C |
| SOC101 | Introduction To Sociology | 2 | 58 | C |
| YOR103 | Use of Yoruba | 3 | 71 | A |
| CODE | TITLE | UNIT | SCORE | GRADE |
|---|
| COM104 | Introduction To Public Relations | 2 | 61 | B |
| COM106 | Introduction To Advertising | 2 | 41 | E |
| COM108 | Introduction To Journalism | 2 | 50 | C |
| COM110 | Introduction To Broadcasting | 2 | 67 | B |
| COM114 | Spoken English | 2 | 60 | B |
| GNS102 | Use of English II | 2 | 50 | C |
| GNS104 | History and Philosophy of Science | 2 | 68 | B |
| PHL104 | Introduction To Iogic II | 3 | 40 | E |
| YOR104 | Advanced Use of Yoruba | 4 | 64 | B |
CGPA: 3.14
| CODE | TITLE | UNIT | SCORE | GRADE |
|---|
| GNS203 | Introduction To Computer | 2 | 64 | B |
| MAS103 | Mass Media Technology I (typewriting and Word Processing) | 2 | 52 | C |
| MAS201 | Introduction Communication Research | 3 | 55 | C |
| MAS207 | Public Relations, Media and Methods | 3 | 62 | B |
| MAS219 | Introduction To Photo Journalisms | 2 | 59 | C |
| YOR 253 | Traditional Music of the Yoruba People | 3 | 62 | B |
| CODE | TITLE | UNIT | SCORE | GRADE |
|---|
| GNS106 | Human Health and Fitness | 2 | 63 | B |
| GNS202 | Nigerian Culture & Citizenship Education | 3 | 56 | C |
| GNS204 | Application of Computer | 2 | 65 | B |
| MAS106 | History of Mass Communication In Nigeria | 2 | 63 | B |
| MAS208 | Media Management In Advertising | 3 | 46 | D |
| YOR154 | Contrastive Study of Yoruba and A Foreign Culture I | 3 | 64 | B |
CGPA: 3.27
| CODE | TITLE | UNIT | SCORE | GRADE |
|---|
| GNS301 | Peace Studies and Conflict Resolution | 2 | 61 | B |
| MAS205 | Feature Writing | 3 | 61 | B |
| MAS209 | Public Relation For Commercial Organisations | 3 | 61 | B |
| MAS303 | Investigative and Interpretative Reporting | 3 | 62 | B |
| MAS311 | Mass Media Technology II | 3 | 68 | B |
| MAS317 | Public Relations and National Development | 3 | 60 | B |
| MAS319 | Marketing Management and Advertising | 3 | 64 | B |
| CODE | TITLE | UNIT | SCORE | GRADE |
|---|
| GNS302 | Foundation of Entrepreneural Skills | 2 | 73 | A |
| MAS202 | Editing and Graphics of Communication | 3 | 48 | D |
| MAS204 | News Writing & Reporting II (broadcast) | 3 | 73 | A |
| MAS210 | Advertising, Copy and Iayout | 3 | 61 | B |
| MAS304 | Communication, Iaw and Ethics | 3 | 65 | B |
CGPA: 3.49
| CODE | TITLE | UNIT | SCORE | GRADE |
|---|
| MAS301 | Professional Ethics | 3 | 66 | B |
| MAS307 | Newspaper and Magazine Production and Management | 3 | 64 | B |
| MAS309 | Specialised Reporting (economy, Human Rights,science and Technology) | 3 | 70 | A |
| MAS323 | Advertising and National Development | 3 | 58 | C |
| CODE | TITLE | UNIT | SCORE | GRADE |
|---|
| MAS206 | Introduction To Photo-Journalism | 3 | 51 | C |
| MAS306 | Production and Writing For Radio and Television | 3 | 70 | A |
| MAS308 | Issues In Nigeria Mass Media History | 3 | 56 | C |
| MAS320 | Advertising and National Development | 3 | 63 | B |
CGPA: 3.56
INTERPRETATION OF GRADES
FROM 1982 - 1992
| GRADE | MARKS | POINT |
| A | 70%-100% | 7 |
| A- | 65%-69% | 6 |
| B+ | 60%-64% | 5 |
| B | 55%-59% | 4 |
| B- | 50%-54% | 3 |
| C+ | 45%-49% | 2 |
| C | 40%-44% | 1 |
| D | 30%-39% | 0 |
| F | 0%-29% | 0 |
FROM 1992 - DATE
| GRADE | MARKS | POINT |
| A | 70%-100% | 5 |
| B | 60%-69% | 4 |
| C | 50%-59% | 3 |
| D | 45%-49% | 2 |
| E | 40%-44% | 1 |
| F | 0%-39% | 0 |