ACADEMIC RECORD OF: SALAMI YETUNDE A.
| MATRIC NO: 07081913 |
SEX: FEMALE |
DATE OF BIRTH: 1986-05-13 |
YEAR ADMITTED: 2007 |
| NATIONALITY: NIGERIAN |
STATE: OGUN |
MODE OF ADMISSION: UTME |
| FACULTY: Basic Medical Sciences |
DEPT: Biochemistry |
| CODE | TITLE | UNIT | SCORE | GRADE |
|---|
| BIO101 | Basic Biology | 3 | 40 | E |
| CHM101 | General Chemistry I | 4 | 54 | C |
| GNS101 | Communication In English | 2 | 45 | D |
| GNS103 | Hiistory and Phylosophy of Science | 2 | 67 | B |
| GNS105 | Modern Agriculture and Rural Development | 2 | 55 | C |
| MAT101 | Elementary Mathematics I | 3 | 70 | A |
| PHY101 | General Physics I | 4 | 68 | B |
| PHY151 | Experimental Physics I | 1 | 47 | D |
| CODE | TITLE | UNIT | SCORE | GRADE |
|---|
| BIO102 | Plant Diversity | 3 | 46 | D |
| BIO104 | Animal Diversity | 2 | 58 | C |
| CHM102 | General Chemistry II | 4 | 60 | B |
| CHM104 | Experimental Chemistry I | 1 | 72 | A |
| GNS102 | Study Skills and Ict | 2 | 60 | B |
| GNS106 | Human Health and Fitness | 2 | 75 | A |
| MAT102 | Elementary Mathematics II | 3 | 67 | B |
| PHY102 | General Physics II | 4 | 85 | A |
| PHY152 | Experimental Physics II | 1 | 50 | C |
CGPA: 3.53
| CODE | TITLE | UNIT | SCORE | GRADE |
|---|
| BIO203 | Biometrics | 3 | 52 | C |
| CHM201 | Inorganic Chemistry I | 3 | 71 | A |
| CHM211 | Organic Chemistry | 3 | 53 | C |
| CHM221 | Physical Chemistry | 3 | 58 | C |
| GNS201 | Nigerian Peoples and Culture | 3 | 56 | C |
| GNS203 | Communication In French | 2 | 54 | C |
| MCB201 | General Microbiology I | 3 | 56 | C |
| STA101 | Elementary Statistics | 2 | 42 | E |
| CODE | TITLE | UNIT | SCORE | GRADE |
|---|
| BCH204 | History of Biochemisry | 1 | 78 | A |
| BIO204 | Biological Techniques | 2 | 52 | C |
| BIO208 | General Physiology | 3 | 54 | C |
| CHM242 | Analytical Chemistry I | 3 | 61 | B |
| CMP204 | Introduction To File Processing | 2 | 54 | C |
| GNS104 | Philosophy and Logical Thinking | 2 | 72 | A |
| GNS202 | Peace Studies and Citizenship Education | 2 | 68 | B |
CGPA: 3.45
| CODE | TITLE | UNIT | SCORE | GRADE |
|---|
| BCH303 | Metabolism of Lipid | 2 | 72 | A |
| BCH305 | Metabolism of Amino Acids and Proteins | 2 | 55 | C |
| BCH307 | Metabolism of Nucleic Acids | 2 | 82 | A |
| BCH309 | Methods In Biochemistry | 2 | 58 | C |
| BCH311 | Microbial Genetics and Molecular Biology | 3 | 70 | A |
| CMP306 | Digital Computer Networks | 3 | 79 | A |
| GNS301 | Peace Studies and Conflict Resolution | 2 | 43 | E |
| CODE | TITLE | UNIT | SCORE | GRADE |
|---|
| BCH304 | General Bio Chemical Methods | 2 | 46 | D |
| BCH306 | Membrane Biochemistry | 1 | 69 | B |
| BCH308 | Bioenergetics | 1 | 72 | A |
| BCH312 | Instrumental Methods of Analysis | 2 | 52 | C |
| BCH314 | Nutritional Biochemistry | 2 | 64 | B |
| BCH316 | Neurochemistry | 2 | 63 | B |
| BCH318 | Xenobiotics | 2 | 60 | B |
| BCH322 | Food Biochemistry | 1 | 55 | C |
| GNS204 | Introduction To Entrepreneurship Skills | 2 | 72 | A |
| GNS302 | Foundation of Entrepreneurial Skills | 2 | 43 | E |
CGPA: 3.52
| CODE | TITLE | UNIT | SCORE | GRADE |
|---|
| BCH401 | Advanced Enzymology | 3 | 56 | C |
| BCH403 | Biosynthesis of Macromolecules | 2 | 75 | A |
| BCH405 | Metabolic Regulations | 2 | 60 | B |
| BCH407 | Tissue Biochemistry | 2 | 65 | B |
| BCH409 | Genetic Engineering | 2 | 50 | C |
| BCH411 | Plant Biochemistry | 3 | 58 | C |
| CODE | TITLE | UNIT | SCORE | GRADE |
|---|
| BCH398 | Student Industrial Work Experience Scheme (siwes) | 3 | 74 | A |
| BCH402 | Special Topics/seminar | 2 | 68 | B |
| BCH418 | Pharmacological Biochemistry | 3 | 53 | C |
| BCH422 | Industrial Biochemistry | 3 | 60 | B |
| BCH424 | Immunochemistry | 3 | 68 | B |
| BCH499 | Research Project | 6 | 70 | A |
CGPA: 3.64
INTERPRETATION OF GRADES
FROM 1982 - 1992
| GRADE | MARKS | POINT |
| A | 70%-100% | 7 |
| A- | 65%-69% | 6 |
| B+ | 60%-64% | 5 |
| B | 55%-59% | 4 |
| B- | 50%-54% | 3 |
| C+ | 45%-49% | 2 |
| C | 40%-44% | 1 |
| D | 30%-39% | 0 |
| F | 0%-29% | 0 |
FROM 1992 - DATE
| GRADE | MARKS | POINT |
| A | 70%-100% | 5 |
| B | 60%-69% | 4 |
| C | 50%-59% | 3 |
| D | 45%-49% | 2 |
| E | 40%-44% | 1 |
| F | 0%-39% | 0 |