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ACADEMIC RECORD OF: KAROUNWI FUNMILOLA ADEDOYIN

MATRIC NO: 04061087	SEX: FEMALE	DATE OF BIRTH: 1985-04-28	YEAR ADMITTED: 2004
NATIONALITY: NIGERIAN	STATE: OGUN	MODE OF ADMISSION: UME
FACULTY: Agricultural Management And Rural Development		DEPT: Home Science And Hospitality Management

SESSION: 2004/2005 (PART I)

SEMESTER:. HARMATTAN

CODE	TITLE	UNIT	SCORE	GRADE
AEC101	Statistical In Agriculture I	2	54	C
ANP101	Introduction To Agricultural Zoology	2	62	B
CRP101	Introduction To Agricultural Botany I	2	70	A
GNS101	Use of English I	2	77	A
GNS103	Philosophy and Introduction To Logic	2	40	E
SOM101	Introduction To Agricultural Chemistry I	2	59	C
SOM103	Introduction To Agricultural Physics	3	55	C
SOM105	Mathematics In Agriculture I	2	70	A

SEMESTER:. RAIN

CODE	TITLE	UNIT	SCORE	GRADE
ANP104	Introduction To Agricultural Chemistry II	2	60	B
CRP102	Plant Diversity	2	74	A
CRP104	Agro-Climatology	3	71	A
GNS102	Use of English II	2	65	B
SOM102	Introduction To Agricultural Chemistry III	3	62	B
SOM104	Mathematics In Agriculture II	2	81	A

CGPA: 4.00

SESSION: 2005/2006 (PART II)

SEMESTER:. HARMATTAN

CODE	TITLE	UNIT	SCORE	GRADE
AEC201	Introduction To Micro-Economics	2	70	A
ANP203	Introduction To Livestock Science	2	59	C
AXR201	Introduction To Agricultural Extension and Rural Sociology	2	55	C
GNS201	Modern Agriculture and Rural Life	3	50	C
GNS203	Introduction To Computer	2	77	A
HHM201	Introduction To Home and Hotel Management	2	59	C
HHM203	Introduction To Textile and Clothing	3	54	C
HHM205	Principles of Home and Management Resource Management	3	70	A

SEMESTER:. RAIN

CODE	TITLE	UNIT	SCORE	GRADE
AEC202	Introduction To Macro-Economics	2	58	C
AXR202	Organization of Village Communities	2	55	C
GNS202	Nigerian Culture and Citizenship Education	3	62	B
GNS204	Application of Computer	2	40	E
HHM202	Introduction To Food Science and Technology	2	61	B
HHM204	Introduction To Home and Hotel Management Ll	2	62	B
HHM206	Introduction To Clothing Techniques	2	61	B
HHM208	Introduction To Technica Drawing	2	67	B

CGPA: 3.78

SESSION: 2006/2007 (PART III)

SEMESTER:. HARMATTAN

CODE	TITLE	UNIT	SCORE	GRADE
HHM301	Introduction To Child and Human Development	2	62	B
HHM307	Principles of Nutrition	2	74	A
HHM309	Marriage and Family	2	71	A
HHM311	Personal, Family and Communication	2	46	D
HHM313	Home and Hotel Premises Landscaping	2	76	A
HHM317	Home and Hotel Food Quality Control	2	68	B
HHM319	Book Keeping Practices	2	55	C
HHM321	Elements of Home and Hotel Technology	2	66	B

SEMESTER:. RAIN

CODE	TITLE	UNIT	SCORE	GRADE
HHM304	Principle of Housing	3	65	B
HHM306	Home and Hotel Furnishing	3	60	B
HHM308	Food Preparation and Management	2	60	B
HHM310	Post - Harvest Physiology and Storage	2	70	A
HHM314	Extension Programmes In Home and Hotel Management	2	75	A
HHM316	Introduction To Personnel Management	2	77	A

CGPA: 3.91

SESSION: 2007/2008 (PART IV)

SEMESTER:. HARMATTAN

CODE	TITLE	UNIT	SCORE	GRADE
AXR513	Statistics In Extension and Rural Sociology	3	60	B
HHM401	Food Biochemistry	2	79	A
HHM403	Food Microbiology	2	80	A
HHM405	Human and Community Nutrition	2	70	A
HHM407	Hotel Food and Beverage Nutrition	2	51	C
HHM409	Consumer Education	2	76	A
HHM415	Environmental Law	2	80	A
HHM417	Principles and Administration of Childcare Programmes	2	84	A

SEMESTER:. RAIN

CODE	TITLE	UNIT	SCORE	GRADE
HHM402	Recipe Development and Testing	2	78	A
HHM408	Food Service Systems and Adminstration	2	61	B
HHM410	Seminar	2	73	A
HHM414	Hotel Food and Beverage Preparation	2	55	C
HHM416	Agricultural Food Products	2	70	A
HHM436	Research Project	4	73	A

CGPA: 4.07

DEGREE AWARDED:	B.Sc. Home and Hotel Management (Food Science and Nutrition)
CLASS OF DEGREE:	SECOND CLASS (HONOURS) UPPER DIVISION
DATE OF AWARD:	30TH APRIL, 2009

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INTERPRETATION OF GRADES

FROM 1982 - 1992

FROM 1992 - DATE