Result Details for - RAPHAEL OLOGUNLEKO (AGR/15/16/0592)

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Code Course Title Unit Score Grade Semester Session
PHY103 Introductory Physics I 4 52 C HARMATTAN 2015/2016 C
PHY151 EXPERIMENTAL PHYSICS I 1 57 C HARMATTAN 2015/2016 C
MAT101 ELEMENTARY MATHEMATICS I 3 40 E HARMATTAN 2015/2016 C
STA101 ELEMENTARY STATISTICS 2 0 F HARMATTAN 2015/2016 E
CHM101 GENERAL CHEMISTRY I 3 40 E HARMATTAN 2015/2016 C
GNS101 Communication in English 2 65 B HARMATTAN 2015/2016 C
GNS103 History and Philosophy of Science 2 54 C HARMATTAN 2015/2016 C
GRP131 AGRO-CLIMATOLOGY 2 0 F HARMATTAN 2015/2016 E
GNS105 Modern Agriculture and Rural Development 2 46 D HARMATTAN 2015/2016 C
PHY104 General Physics II 4 57 C RAIN 2015/2016 C
PHY152 EXPERIMENTAL PHYSICS II 1 57 C RAIN 2015/2016 C
MAT102 ELEMENTARY MATHEMATICS II 3 46 D RAIN 2015/2016 C
CHM102 GENERAL CHEMISTRY II 4 47 D RAIN 2015/2016 C
CHM104 EXPERIMENTAL CHEMISTRY I 1 60 B RAIN 2015/2016 C
BIO104 ANIMAL DIVERSITY 3 48 D RAIN 2015/2016 C
GNS102 Study Skills and ICT 2 51 C RAIN 2015/2016 C
GNS104 Philosophy and Logical Thinking 2 60 B RAIN 2015/2016 C
BIO102 Plant Diversity 3 54 C RAIN 2015/2016 C
GRP132 Introductory Agro-Climatology 2 48 D RAIN 2015/2016 C
CHM103 Experimental Chemistry I 1 70 A HARMATTAN 2015/2016 C
BIO101 BASIC BIOLOGY 3 60 B HARMATTAN 2015/2016 C
HHM203 Introduction to Textile and Clothing 3 51 C HARMATTAN 2017/2018 C
HHM205 PRINCIPLES OF HOME AND HOTEL RESOURCES MANAGEMENT 3 52 C HARMATTAN 2017/2018 C
GNS205 INTRODUCTION TO ENTREPRENEURSHIP STUDIES 2 64 B HARMATTAN 2017/2018 C
STA101 Elementary Statistics 3 51 C HARMATTAN 2017/2018 C
AEC202 Introduction to Macro-EconomicS 2 57 C RAIN 2017/2018 C
AXR202 Organization of Village Communities 2 50 C RAIN 2017/2018 C
GNS202 Peace Studies and Citizenship Education 2 60 B RAIN 2017/2018 C
GNS204 Introduction to Entrepreneurship Skills 2 57 C RAIN 2017/2018 C
HHM202 INTRODUCTION TO FOOD SCIENCE AND TECHNOLOGY 2 57 C RAIN 2017/2018 C
HHM204 Introduction to Home and Hotel Management 2 58 C RAIN 2017/2018 C
HHM206 Introduction to Clothing Techniques 2 31 F RAIN 2017/2018 R
HHM208 INTRODUCTION TO TECHNICAL DRAWING 2 51 C RAIN 2017/2018 C
AEC201 INTRODUCTION TO MICRO-ECONOMICS 2 12 F HARMATTAN 2017/2018 E
ANP203 INTRODUCTION TO LIVESTOCK SCIENCE I 2 33 F HARMATTAN 2017/2018 R
AXR201 INTRODUCTION TO AGRICULTURAL EXTENSION AND RURAL SOCIOLOGY 2 28 F HARMATTAN 2017/2018 E
GNS201 NIGERIAN PEOPLE AND CULTURE 2 48 D HARMATTAN 2017/2018 C
GNS203 COMMUNICATION IN FRENCH 2 40 E HARMATTAN 2017/2018 C
HHM201 INTRODUCTION TO HOME AND HOTEL MANAGEMENT I 2 45 D HARMATTAN 2017/2018 C
HHM361 Personal and Family Finances Management 2 54 C HARMATTAN 2018/2019 C
HHM302 Industrial Experience 6 78 A RAIN 2018/2019 C
HHM304 SIWES Seminar 3 53 C RAIN 2018/2019 C
HHM306 SIWES Students? Report 4 62 B RAIN 2018/2019 C
HHM308 SIWES Visitation Report 3 70 A RAIN 2018/2019 C
HHM355 Catering Hygiene and Safety 2 67 B HARMATTAN 2018/2019 C
HHM359 Advance French I 2 40 E HARMATTAN 2018/2019 C
HHM353 Sensory Evaluation 2 45 D HARMATTAN 2018/2019 C
HHM341 Cost Control 2 61 B HARMATTAN 2018/2019 C
HHM343 Liquor Studies 2 53 C HARMATTAN 2018/2019 C
HHM345 Introduction to Tourism 2 50 C HARMATTAN 2018/2019 C
HHM347 Maintenance Management 2 52 C HARMATTAN 2018/2019 C
HHM349 Managing House Keeping Operations 2 67 B HARMATTAN 2018/2019 C
HHM351 Food and Beverage Expiration 2 47 D HARMATTAN 2018/2019 C
AXR201 INTRO. TO AGRIC. EXTENSION AND RURAL SOCIOLOGY 2 20 F HARMATTAN 2018/2019 E
ANP203 INTRODUCTION TO LIVESTOCK SCIENCE I 2 27 F HARMATTAN 2018/2019 E
AEC201 Introduction to Micro-Economics 2 70 A HARMATTAN 2018/2019 C
HHM450 Hotel Food Management 2 40 E RAIN 2019/2020 C
HHM499 Research Project 4 63 B RAIN 2019/2020 C
HHM410 Seminar 2 63 B RAIN 2019/2020 C
HHM438 Organization and Administration of Hotel and Tourism Centres 2 50 C RAIN 2019/2020 C
HHM440 Planning and Development of Hotel and Tourist Attraction 2 50 C RAIN 2019/2020 C
HHM467 Research Method and Statistics in HHM 3 21 F HARMATTAN 2019/2020 E
HHM206 Introduction to Clothing Techniques 2 51 C RAIN 2019/2020 C
HHM451 Advance French II 2 40 E HARMATTAN 2019/2020 C
HHM449 Recipe Development and Testing 2 52 C HARMATTAN 2019/2020 C
FWM413 Zoo and Park Management 2 40 E HARMATTAN 2019/2020 C
HHM437 Hotel and Catering Law 2 45 D HARMATTAN 2019/2020 C
HHM439 Food Microbiology 2 40 E HARMATTAN 2019/2020 C
HHM441 Post-Harvest Physiology and Storage 2 43 E HARMATTAN 2019/2020 C
ANP203 Introduction to Livestock Science I 2 40 E HARMATTAN 2019/2020 C
AXR201 Introduction to Agricultural Extension and Rural Sociology 2 42 E HARMATTAN 2019/2020 C
HHM443 Bar Organization and Management 2 45 D HARMATTAN 2019/2020 C
HHM445 Food Preparation Management 2 47 D HARMATTAN 2019/2020 C
HHM447 Interior Decoration and Design 2 60 B HARMATTAN 2019/2020 C
HHM442 Catering Equipment and Technology 2 55 C RAIN 2019/2020 C
HHM446 Hotel Furnishing and Management 2 60 B RAIN 2019/2020 C
HHM448 Financial Accounting in Hospitality Industry 2 63 B RAIN 2019/2020 C
HHM467 Research Method and Statistics in HHM 3 41 E HARMATTAN 2020/2021 C
Code Course Title Unit Score Grade Semester Session Status

Expected CGPA: 2.52

Final CGPA: 2.52

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