Result Details for - OLUWATOSIN KAREEM (10090881)

Code Course Title Unit Score Grade Semester Session Status
GNS104 Introduction to Philosophy and Logical Thinking 2 51 C RAIN 2010/2011
GNS106 Human Health and Fitness 2 57 C RAIN 2010/2011
GNS102 Use of English II 2 70 A RAIN 2010/2011
GNS202 Nigerian Culture and Citizenship Education 2 60 B RAIN 2010/2011
AEC202 Introduction to Macro Economiocs 2 58 C RAIN 2010/2011
AXR202 Organisation of Village Communities 2 61 B RAIN 2010/2011
GNS103 Philosophy and Logic 2 50 C HARMATTAN 2010/2011
GNS105 History and Philosophy of Science 2 50 C HARMATTAN 2010/2011
GNS201 Nigerian People and Culture 2 65 B HARMATTAN 2010/2011
GNS203 Introduction to Computer 2 78 A HARMATTAN 2010/2011
HHM202 Introduction to Food Science and Technology 2 52 C RAIN 2010/2011
HHM204 Introduction to Home and Hotel Management II 2 56 C RAIN 2010/2011
HHM206 Introduction to Clothing Techniques 2 56 C RAIN 2010/2011
HHM208 Introduction to Technical Drawing 2 47 D RAIN 2010/2011
GNS101 Use of English I 2 62 B HARMATTAN 2010/2011
ANP203 Introduction to Livestock Science 2 65 B HARMATTAN 2010/2011
AXR201 Introduction to Agricultural Extension and Rural Sociology 2 42 E HARMATTAN 2010/2011
AEC201 Introduction to Micro-Economics 2 71 A HARMATTAN 2010/2011
HHM205 Principles of Home and Hotel Management Resource 3 70 A HARMATTAN 2010/2011
HHM203 Introduction to Textiles and Clothing 3 56 C HARMATTAN 2010/2011
HHM201 Introduction to Home and Hotel Management I 2 70 A HARMATTAN 2010/2011
HHM314 Extension Programmes in Home and Hotel Management 2 56 C RAIN 2011/2012
HHM318 Home and Hotel Management Practicum 4 66 B RAIN 2011/2012
HHM310 Post - Harvest Physiology and Storage 2 62 B RAIN 2011/2012
HHM312 Hotel Guest Care and Welfare Practices 2 76 A RAIN 2011/2012
HHM306 Home and Hotel Furnishing 2 79 A RAIN 2011/2012
HHM302 Clothing Construction 2 41 E RAIN 2011/2012
HHM304 Principles of Housing 3 74 A RAIN 2011/2012
HHM308 Food Preparation and Management 2 61 B RAIN 2011/2012
GNS301 Peace Study and Conflict Resolution 2 52 C HARMATTAN 2011/2012
HHM321 Elements of Home and Hotel Technology 2 71 A HARMATTAN 2011/2012
HHM319 Book Keeping Practices 2 45 D HARMATTAN 2011/2012
HHM317 Home and Hotel Food Quality Control 2 62 B HARMATTAN 2011/2012
HHM313 Home and Hotel Premises Land Scaping 2 72 A HARMATTAN 2011/2012
HHM311 Personal, Family and Community Health 2 76 A HARMATTAN 2011/2012
HHM309 Marriage and Family 2 63 B HARMATTAN 2011/2012
HHM307 Principles of Nutrition 2 62 B HARMATTAN 2011/2012
HHM303 Introduction to Textiles and Fabric Design 2 77 A HARMATTAN 2011/2012
HHM301 Introduction to Child and Human Development 2 70 A HARMATTAN 2011/2012
HHM401 Food Biochemistry 2 60 B HARMATTAN 2012/2013
HHM403 Food Microbiology 2 62 B HARMATTAN 2012/2013
HHM405 Human and Community Nutrition 2 82 A HARMATTAN 2012/2013
HHM407 Hotel Food and Beverage Nutrition 2 62 B HARMATTAN 2012/2013
HHM409 Consumer Education 2 72 A HARMATTAN 2012/2013
HHM415 Environmental Law 2 60 B HARMATTAN 2012/2013
HHM423 Water and Waste Management 2 70 A HARMATTAN 2012/2013
HHM413 Housing and Design 2 40 E HARMATTAN 2012/2013
AXR413 Resources Management 3 46 D HARMATTAN 2012/2013
HHM402 Recipe Development and Testing 2 66 B RAIN 2012/2013
HHM404 Food Preservation and Processing 2 61 B RAIN 2012/2013
HHM408 Food Service Systems and Administration 2 45 D RAIN 2012/2013
HHM410 Seminar 2 68 B RAIN 2012/2013
HHM414 Hotel Food and Beverage Preparation 2 75 A RAIN 2012/2013
HHM416 Agricultural Food Products 2 71 A RAIN 2012/2013
HHM418 Diet Therapy 2 77 A RAIN 2012/2013
HHM436 Research Project 4 62 B RAIN 2012/2013
Code Course Title Unit Score Grade Semester Session Status

Expected CGPA: 3.85

Final CGPA: 3.85