ACADEMIC RECORD OF: AYODELE OLATUNJI A.
MATRIC NO: 03039277 |
SEX: MALE |
DATE OF BIRTH: 1982-01-08 |
YEAR ADMITTED: 2003 |
NATIONALITY: NIGERIAN |
STATE: ONDO |
MODE OF ADMISSION: UME |
FACULTY: Science |
DEPT: Microbiology |
ORGANIZATION: The Secretary,
Postgraduate school
Lead City University
Off Lagos Ibadan express way
Toll gate
Ibadan, Oyo |
CODE | TITLE | UNIT | SCORE | GRADE |
---|
GNS101 | Use of English I | 2 | 46 | D |
CODE | TITLE | UNIT | SCORE | GRADE |
---|
CHM104 | Experimental Chemistry | 1 | 27 | F |
GPA: 1.33
CODE | TITLE | UNIT | SCORE | GRADE |
---|
BCH201 | General Biochemistry I | 3 | 40 | E |
BIO201 | Genetics I | 3 | 70 | A |
GNS201 | Nigerian People and Culture | 3 | 80 | A |
MCB201 | General Microbiology I | 3 | 68 | B |
CODE | TITLE | UNIT | SCORE | GRADE |
---|
BIO204 | Biological Techniques | 2 | 57 | C |
CHM104 | Experimental Chemistry | 1 | 47 | D |
GNS202 | Modern Agriculture and Rural Life | 3 | 53 | C |
ZOO202 | Coelemate Invertebrate | 3 | 54 | C |
GPA: 3.13
CODE | TITLE | UNIT | SCORE | GRADE |
---|
MCB307 | Soil Microbiology | 3 | 50 | C |
MCB309 | Food Microbiology | 3 | 60 | B |
MCB399 | Industrial Attachment Long Vacation Course | 3 | 60 | B |
CODE | TITLE | UNIT | SCORE | GRADE |
---|
MCB304 | Environmental Microbiology | 3 | 43 | E |
MCB306 | Pathogenic Mychology | 3 | 86 | A |
GPA: 3.23
CODE | TITLE | UNIT | SCORE | GRADE |
---|
MCB401 | Microbiology Seminar | 2 | 65 | B |
MCB403 | Pharmaceutical Microbiology | 3 | 47 | D |
MCB405 | Principles of Epidemiology and Public Health | 3 | 40 | E |
MCB407 | Industrial Microbiology | 4 | 65 | B |
CODE | TITLE | UNIT | SCORE | GRADE |
---|
MCB408 | Microbial Ecology | 3 | 47 | D |
MCB490 | Research Project | 6 | 65 | B |
GPA: 3.02
INTERPRETATION OF GRADES
FROM 1982 - 1992
GRADE | MARKS | POINT |
A | 70%-100% | 7 |
A- | 65%-69% | 6 |
B+ | 60%-64% | 5 |
B | 55%-59% | 4 |
B- | 50%-54% | 3 |
C+ | 45%-49% | 2 |
C | 40%-44% | 1 |
D | 30%-39% | 0 |
F | 0%-29% | 0 |
FROM 1992 - DATE
GRADE | MARKS | POINT |
A | 70%-100% | 5 |
B | 60%-69% | 4 |
C | 50%-59% | 3 |
D | 45%-49% | 2 |
E | 40%-44% | 1 |
F | 0%-39% | 0 |